Our Partner Farms

keeping it fresh at The 616

At The 616, we believe ‘Farming is the new Sexy’ and we are extremely proud to partner with local and regional farms and providers. We subscribe to the notion that supporting local and small businesses is critical to building stronger communities and driving economic growth. Our partner and sourcing manager, Darcy Cropp is continually searching for local farms and producers to add to The 616. If you operate a farm or have a local made product, and would like to partner with The 616, please contact Darcy at darcyc@dine616.com.

The following is a partial list of our current partners which we will update regularly:

King-Cropp Farm, Providence, NC. Owned and operated by two of The 616 partners, Chris King and Darcy Cropp, the King-Cropp Farm provides naturally raised fresh pork, chicken, produce, herbs and jellies.

Misty Meadows LLC, Halifax County, VA. Fresh Naturally raised grass and grain fed beef

White Flint Farm, Keeling ,VA.  Naturally grown produce and humanely raised animals

Emile Jerread Farm, Chatham, VA.

Pearces Farm, Cascade, VA: gourmet mushrooms, hydroponic lettuces, pork and lamb

Loaded Goat Homestead, Pittsylvania County: handmade soaps and chemical free vegetables

Shenandoah Valley Organics, Harrisonburg, VA. Natural organic chickens

Homestead Creamery, Wirtz, VA. Fresh butter, ice cream and other dairy

Sunburst Trout Farms, Haywood County, NC. Sustainably and Naturally raised fresh Trout and roe

Boxcarr Farm, Cedar Grove, NC: cow and goat cheeses

Neese’s, Greensboro, NC: handmade sausage and bacon

Carolina Farmin, Wilmington, NC: Providing fresh Carolina Seafood

Margaret and Joe’s Honey, Caswell County, NC: honey